Gluten-Free Pasta Class: Saturday, Jan. 13 2:00pm
Gluten-Free Pasta Class: Saturday, Jan. 13 2:00pm
$45.00
Nutritious, ancient whole grains + gluten-free + delicious flavour combinations + perfect texture = what you will take away from this course.
Join me to hea the secrets I learned straight from the hills of Tuscany from generations of Italian pasta makers.
Quantity:
Join me as I walk you through every step of the pasta making process: from selecting flours to creating elasticity in your gluten-free pasta dough, from carefully rolling to cutting and shaping, from cooking to deliciously serving.
Class max: 4-6
